Week 19: Fish n chips (fush n chups…)

The Fish Shop

 Fush and Chups are the quintessential NZ take away meal.  Most homes around the country will have that one night of the week that is dedicated to steamy hot chips and battered fish wrapped in old newspaper with some sort of sauce (just what kind of sauce, however, can divide the tightest knit family.)  Continue reading

Fush ‘n Chups

I get asked many questions about this 52 meats challenge, and frequently. They vary significantly, however, one that has certainly popped up more than most as the weeks have progressed is:

Do you get sick of it?

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