This week I decided it was time to conquer one of nature’s true beasts.
And by that I don’t mean the Abominable snowman. Or the Tyrannosaurus Rex. I couldn’t find either of those at the butcher.
No, I mean the Great White Shark….!!!!!
This week I decided it was time to conquer one of nature’s true beasts.
And by that I don’t mean the Abominable snowman. Or the Tyrannosaurus Rex. I couldn’t find either of those at the butcher.
No, I mean the Great White Shark….!!!!!
This has been an interesting week. I ‘announced’ that I am going to write a book, which was and is exciting for me while at the same time somewhat daunting and overwhelming.
I’ve had many questions about it and I kind of struggle to answer them to be honest.
Who knows what this week was?
Here are a few answers that are correct:
I don’t keep really close tabs on all of you, just some, so I’m sure there were one or two other things of importance. However, for me there was one other pretty colossal event and that was the:
100% commitment from me to write a book!
Last week flew by (not literally) A holiday on Monday meant that absent of conscious awareness, it was Thursday in no time. I was training a client and she asked me about the goose from last week; that dense, stubborn big old bird. When she, seemingly naturally, asked “What are you cooking this week?”
I’ve been thinking hard this week. Real hard.
What about? (I intuitively sense you asking even though I write this well before you read it, I think that’s my sixth, no maybe my seventh sense). What’s had my mind ticking over like a clock on fast forward? Puns. Good old puns. I love them, and I use them markedly week to week. I think when writing to entertain you just can’t go past a good play. (Let’s count…). Continue reading