I currently sit on my balcony overlooking the beautiful city of Sydney, its iconic Harbour Bridge, harbour and Opera house as well as a few naval boats among other attractive and distracting visions. There’s quite a lot of take in.

However, what’s foremost in my mind even in the presence of all of these sights is the fact that with the conclusion of the week just been comes the mid way point of 2012. A year in which I intend to eat a different meat every week, meaning I am exactly half way through! Is it only me that thinks- Holy s**tballs!?

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