Week 6: The cafe…

The Grounds

The Grounds is a reasonably new cafe, coffee roasting house and all round market garden set up in industrial Alexandria. A simple coffee, a meal, a wander through the garden or a coffee roasting lesson, this place has it all.

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Week 4: The food court…

Reuben &Moore- Food court Westfield Sydney

Eating away from home isn’t always going out for dinner, for many it’s a daily visit to the food court. So this week that’s what we did- The Westfield Food Court in Sydney. Continue reading

The 12 meats of Christmas

Christmas in the air. Don’t you know?

It’s not just on the tree, in the shops, on every television advert going, everyone lips, every harbour boat cruise that goes past my house blasting carols, it’s also very much in the air. I know this because people keep telling me.

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Why did the peacock cross the road?

To get himself a tasty Peahen!!

Sometimes in life you need to show off just a little. Letting people know what you’ve got and what it is that makes you someone to interact with or be around.

I know that, I do it quite a bit, much more regularly than many people. Way too much if you ask some, and not nearly enough if you ask others. Continue reading

A pseudo drug deal with legs

This has been an interesting week. I ‘announced’ that I am going to write a book, which was and is exciting for me while at the same time somewhat daunting and overwhelming.

I’ve had many questions about it and I kind of struggle to answer them to be honest.

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A book, a skate and some memories

Who knows what this week was?

Here are a few answers that are correct:

  • The 41st week of 2012
  • The 41st consecutive different meat in a row for me
  • The week after the week before this one
  • The first anniversary of my wonderful mum passing away
  • The week I truly realised how annoying looking for a new place can be (or perhaps more accurately how annoying and unreliable rental agents can be)
  • The week in which it would appear Lance Armstrong is most definitely guilty

I don’t keep really close tabs on all of you, just some, so I’m sure there were one or two other things of importance. However, for me there was one other pretty colossal event and that was the:

100% commitment from me to write a book!

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The Marsupial Times

Last week flew by (not literally) A holiday on Monday meant that absent of conscious awareness, it was Thursday in no time. I was training a client and she asked me about the goose from last week; that dense, stubborn big old bird. When she, seemingly naturally, asked “What are you cooking this week?”

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