The Grounds
The Grounds is a reasonably new cafe, coffee roasting house and all round market garden set up in industrial Alexandria. A simple coffee, a meal, a wander through the garden or a coffee roasting lesson, this place has it all.
Tag Archives: Meat Mike Campbell
Week 5: The Japanese joint…
Busshari
Lasts weeks act of reviewing a food court came with mixed opinions, most of it good, however, some still couldn’t help but screw up their noses at the prospect of eating from there. And that was the case in point, for many people who work in the city, eating from a food court is a part of daily life, and so having the awareness around what to eat or what not to eat will hopefully go a long way in helping their overall healthiness.
We still have one other food court ‘restaurant’ (is this what they are called?), up our sleeves to review, and I CANNOT wait to share this place with the world… but you will have to sit tight for that one.
Week 4: The food court…
Reuben &Moore- Food court Westfield Sydney
Eating away from home isn’t always going out for dinner, for many it’s a daily visit to the food court. So this week that’s what we did- The Westfield Food Court in Sydney. Continue reading
Week 3: The Vietnamese place…
Madame Nhu
It may have taken longer last year, but it was always going to happen this year. The questions was when.
When will the first flop be..??
Week 2: The Botanist
Week 2 saw us dine at The Botanist in Kirribilli, just over the Sydney Harbour Bridge to the north. It has a great menu for potential visitors and selections that carry over to those eating at similar places worldwide.
2013- The Inception (but without Leonardo DiCaprio)
I’m back.
Where, I sense you ask? All up in your reading grill, that’s where. I’m in your grill and you’re reading.
Or something like that. Continue reading
It’s Turducken ridiculous!!
I don’t know where to begin really. Dinner last night and breakfast today mark the end of a ridiculous chapter for me- Meat Mike Campbell.
Completely tongue in cheek
To type the letters that make up the title of my draft document for this post is quite sobering.
That’s due in part to the second miniature bottle of wine I’ve just cracked on the flight home to New Zealand for Christmas. However, the majority of that instant sobriety is due to the characters:
W-e-e-k- 5-1
Fifty Two 